Mitte

Unsere Speisen in Mitte

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small plates

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Cauliflower Popcorn A, G, M Group
8.50 €

knuspriger Blumenkohl, Sesam, Sweet & Chili-Marinade

crispy cauliflower, sesame, sweet & chilli marinade

Mixed Vegetable Pakoras Group
8.90 €

Gemüse-Pakoras, Mango-Cole Slaw, Chutneys

vegetable pakoras, mango cole slaw, chutneys

Hara Bhara Kebab Group
9.50 €

greens come true: Bratlinge aus Spinat, Erbsen, Bockshornkleeblättern. Dazu Chutney

greens come true: patties made from spinach, peas and fenugreek leaves. Served with chutney

Rajhastani Mirchi Vada Group
12.50 €

stuffed chilli fritters from Jodphur: panierte grüne Chili mit Kartoffelfüllung, dazu Chutneys

stuffed chilli fritters from Jodphur: coated green chilli with potato filling, served with chutneys

Dahi Kebab F Group
11.50 €

außen knusprig, innen soft: Kebab aus Joghurtmasse, verfeinert mit Zwiebeln, Ingwer, Minze & Koriander. Dazu Tomaten-Jaggery-Chutney

crispy on the outside, soft on the inside: Kebab made from yoghurt mixture, refined with onions, ginger, mint & coriander. Served with tomato and jaggery chutney

Crispy Koliwada Shrimp A, C, E
16.90 €

Spezialität aus Mumbai: würzige Shrimps mit Upma Crisp aka indische Grießtaler

specialty from Mumbai: spicy shrimps with Upma Crisp aka Indian semolina pastry

chaat corner

sweet, sour, salty & spicy
sweet, sour, salty & spicy
Aloo Tikki Cloud Chaat F Group
9.50 €

würziges Kartoffelrösti-Patty, dazu fluffiger Joghurtschaum & Chutneys

spicy hash brown patty, served with fluffy yoghurt foam & chutneys

Samosa Chaat A, F Group
8.90 €

Teigtaschen mit Kartoffel-Erbsen-Füllung, Kichererbsen-Curry, Joghurt, Tamarinden- & Minz-Koriander-Chutney

samosa filled with potatoes and peas, chickpea curry, yoghurt, tamarind and mint coriander chutney

Basket Chaat A, F, H Group
13.50 €

lovely Lucknow specialty: Rösti-Körbchen, gefüllt mit Süßkartoffel, Joghurt & Chutneys

lovely Lucknow specialty: hash brown basket baskets filled with sweet potato, yoghurt & chutneys

grill & tandoor

traditional Indian ways of cooking
traditional Indian ways of cooking
Tandoori Chicken F
18.90 €

mariniertes Hähnchen aus dem Tandoor, Mango-Cole Slaw, eingelegte rote Zwiebeln, Minz-Koriander-Chutney

marinated chicken cooked in the tandoor, mango cole slaw, pickled red onions, mint coriander chutney

Tandoori Veg Tikka A Group
16.90 €

Grillspieß mit Green Kebab aus Quinoa und root vegetables. Dazu Tandoori Gemüse, Salat sowie Minz-Koriander-Chutney

barbecue skewer with green kebab made from quinoa and root vegetables. Served with tandoori vegetables, salad and mint-coriander chutney

Tawa Fish with Lemon Rice I, B, L
23.90 €

inspiration from the South: marinierte Fischstücke vom Grill. Served with lemon rice and chef‘s sauce

inspiration from the South: marinated pieces of grilled fish. Served with lemon rice and chef‘s sauce

Chicken Haryali J, F
19.80 €

zartes Huhn in Kräuter-Marinade im Tandoor gegart, mit fluffy egg foam on top. Dazu Cole Slaw, eingelegte rote Zwiebeln, Minz-Koriander-Chutney

tender chicken in a herb marinade from the tandoor, with fluffy egg foam on top. Served with cole slaw, pickled red onions, mint-coriander chutney

Tandoori Octopus C
19.80 €

marinierter Oktopus aus dem Tandoor mit Quinoa-Mais-Salat und Chutney

marinated octopus from the tandoor, quinoa and corn salad, chutney

authentikka's signatures

mariniertes aus dem Tandoor, serviert mit Chutneys, dazu nach Wunsch Naan, Reis oder Cole Slaw – Curry it up mit Tikka Masala (3,50 €)
marinated food from the tandoor, served with chutneys, naan, rice or cole slaw - optionally available with tikka masala sauce (3,50€)
Chicken Tikka F
18.70 €
Prawn Tikka C, F
22.70 €
Fish Tikka B, F
20.70 €
Paneer Tikka F Group
17.50 €
Tofu Tikka M Group
17.50 €
Mushroom Tikka Group
18.50 €

currys

serviert mit Basmatireis
served with basmati rice
Butter Chicken F
18.90 €

Tandoori Hähnchen, Tomaten, Butter, Bockshornklee, Muskatblüte

tandoori chicken, tomatoes, butter, fenugreek, macis

Chicken Korma F, H
19.20 €

Hähnchen, Cashew-Crème, Kardamom, schwarzer Pfeffer

chicken, cashew cream, cardamom, black pepper

Ghee Roast Chicken H, L
22.00 €

Highlight aus Karnataka: tiefrotes, in Ghee gebrates Chicken. Try with Roomali Roti!

highlight from Karnataka: deep red chicken, fried in ghee. Try with Roomali Roti!

Jalfrezi Chicken
18.90 €

von der westbengalischen Resteküche zum Klassiker: spicy & tangy chicken

West Bengal’s leftover cuisine turned into a classic: spicy & tangy chicken

Jalfrezi Lamb
19.80 €

von der westbengalischen Resteküche zum Klassiker: spicy & tangy lamb

West Bengal’s leftover cuisine turned into a classic: spicy & tangy lamb

Saag Lamb Shank F
23.50 €

Lammhaxe in würziger Spinatsauce

lamb shank in a savoury spinach sauce

Lamb Rogan
19.80 €

das Lammfleisch wird so lange im Gewürzsud gekocht, bis es fast auf der Zunge zerfällt

the lamb is cooked in a spiced stock until it melts on the tongue

Nargisi Kofta J
23.00 €

der indischer Ursprung von Scottish Eggs: mit Lammhack ummantelte Bio-Eier, soaked in aromatischer Lamm-Brühe

the Indian origin of Scottish Eggs: organic eggs coated with minced lamb, soaked in aromatic lamb broth

Prawn Molee B, C, F, L
24.50 €

leichtes, duftendes Kokos-Curry aus Kerala mit Prawns. Try with Appam!

light, fragrant coconut curry from Kerala with prawns. Try with Appam!

Fish Molee B, F, L
24.50 €

leichtes, duftendes Kokos-Curry aus Kerala mit dem Fang des Tages. Try with Appam!

light, fragrant coconut curry from Kerala with the catch of the day. Try with Appam!

vegetarian & vegan

plant based currys, serviert mit Basmatireis
plant based currys, served with basmati rice
Dal Makhni F Group
16.20 €

slow cooked schwarze Linsen, Butter, Sahne

slow cooked black lentils, butter, cream

House Dal Group
14.20 €

Dal des Tages

dal of the day

Paneer Pasada F, H Group
19.80 €

Paneer filled with nuts, spices & fig chutney, serviert in samtigem Tomaten-Zwiebel-Curry

Paneer filled with nuts, spices & fig chutney, served in a velvety tomato and onion curry

Malai Kofta F, H Group
17.90 €

Kartoffel-Paneer-Klöße, Cashew-Zwiebel-Crème, Kardamom, schwarzer Pfeffer, Honig

potato and paneer dumplings, cashew and onion cream, cardamom, black pepper, honey

Palak Paneer F Group
15.90 €

indischer Frischkäse an Spinat

Indian cream cheese with spinach

Palak Tofu M Group
15.90 €

Bio-Tofu an Spinat

organic tofu with spinach

Kashmiri Dum Aloo F, H Group
17.90 €

gedämpfte Kartoffeln gefüllt mit Khoya, Paneer und Nüssen. Dazu cremiges Tomaten-Curry mit Sternanis-Note

steamed potatoes filled with khoya, paneer and nuts. Served with creamy Tomato curry with a hint of star anise

Gobi Mussalam F Group
18.20 €

gebackener Blumenkohl in Makhni

baked cauliflower in makhni

Navratan Korma H Group
15.90 €

buntes Gemüse, Cashew-Crème, Kokosmilch

colourful vegetables, cashew cream, coconut milk

Kadhai Sabzi Group
16.20 €

im Kadhai, einer Art Wok, angeröstete Koriander- samen & Gewürze sowie knackig gegartes Gemüse. A semi-dry dish

in a kadhai, a kind of wok, roasted coriander seeds, spices and crispy vegetables. A semi-dry dish

Baby Baingan Masala Group
17.90 €

zarte Auberginen, geschwenkt in spicy and chunky Masala gravy

tender egg plants, tossed in spicy and chunky masala gravy

streetfood

snacks & burgers from the streets of India
snacks & burgers from the streets of India
Keema Kulcha J, I, A, G
16.90 €

a meal from Amritsar: Fladenbrot, mit Lammhack gefüllt. Tomaten-Curry on the side

a meal from Amritsar: flatbread filled with minced lamb. Tomato curry on the side

Pav Bhaji A, F Group
12.50 €

das Mittagessen Mumbais: Gemüsecurry, serviert mit weichen Brötchen, eingelegten roten Zwiebeln & Zitrone

typical Mumbai lunch: vegetable curry, served with soft buns, pickled red onions and lemon

Chicken 65 J, H, L
16.20 €

Chennai Classic: scharfes Chicken in würzig-knuspriger Panade

Chennai classic: hot chicken in spicy and crispy coating

Masala Dosa Group
13.20 €

südindischer Crêpe aus gemahlenem Reis & Linsen. Dazu Sambar mit Linsen & Gemüse sowie köstliche Chutneys – Täglich bis 17 Uhr

South Indian crêpe made from ground rice & lentils. Served with sambar with lentils & vegetables and delicious chutneys – Daily till 5 pm

Paneer Dosa F Group
14.50 €

südindischer Crêpe aus gemahlenem Reis & Linsen. Dazu Sambar mit Linsen & Gemüse sowie köstliche Chutneys – Täglich bis 17 Uhr

South Indian crêpe made from ground rice & lentils. Served with sambar with lentils & vegetables and delicious chutneys – Daily till 5 pm

biryani

layered, slow cooked rice dish, served with raita
layered, slow cooked rice dish, served with raita
Lamb Biryani A, F, H
19.50 €
Chicken Biryani A, F, H
18.50 €
Vegetable Biryani A, F, H Group
15.90 €

breads & dips

homemade bread variations, best with our dips
homemade bread variations, best with our dips
Plain Naan A, F
3.00 €
Butter Naan A, F Group
3.20 €
Garlic Naan A, F
3.80 €
Garlic Chilli Naan A, F Group
4.80 €
Aloo Naan A, F Group
4.20 €
Paneer Naan A, F Group
4.80 €
Chili Cheese Naan F Group
4.90 €
Peshwari Naan A, F, H Group
4.90 €

sweet Naan: Zu scharfen Currys probieren!

sweet naan: try with our hot currys!

Tandoori Roti Group
3.00 €

Vollkorn Flatbread

wholegrain flatbread

Missi Roti A Group
3.80 €

Vollkorn- & Kichererbsenmehl

wholegrain & gram flour

Roomali Roti J, A, F
5.50 €

hauchdünnes Fladenbrot, gefaltet serviert

wafer-thin and folded flatbread

Lachha Paratha A Group
4.20 €

geschichtetes Flatbread

layered flatbread

Appam Group
5.50 €

Pancake aus fermentiertem Reis & Kokos

pancake made from fermented rice and coconut

Pappadum Group
1.50 €
Raita with Boondi F Group